On Mon Louis Island, a Husband-and-Wife Chef Team Serves Fifteen Guests at a Time
Once a month on a pier at the edge of Mon Louis Island, chefs Amber and Hunter Harris set a long table for fifteen and serve a five-course menu built…
Alabama Tagging Program Tracks Surprising Journeys of Trout and Redfish Through Mobile Bay
A tagging program run by CCA Alabama and University of South Alabama researchers is revealing new details about how speckled trout and redfish move through Mobile Bay, including one redfish…
The Gill Net Bill Ran Aground Between Bayou La Batre and the Sport Fishermen
A bill to outlaw commercial gill net fishing in Alabama's coastal waters passed the Senate in a form the Bayou La Batre legislator said the House would kill, reopening a…